virtualberta

I used to dislike papaya, which had a far too pungent smell that would always make me nauseous. Recently, though, I've developed a fondness for it...actually, while on my trip to Thailand, where it was in the fruit medley one morning. Either the fruit has become milder (it does seem lighter in color now than in the summer) and sweeter, or my taste buds have changed...like the many other parts of me that have changed since moving to Asia...